What's the Scoop?
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Thursday, September 3, 2015 from 5-8pm
@What's the Scoop?
Are you beating the heat this summer? Here’s a delicious way to cool off while supporting Street Roots at the same time: “Ice Cream for Street Roots!” on September 3rd at What’s the Scoop? in Portland! What’s the Scoop? is a sustainable, small-batch shop that creates ice cream and sorbets using liquid nitrogen – a revolutionary method that speeds up the freezing process, which translates into much smaller ice crystals and an extraordinary creaminess. They’re generously donating 10% of sales to Street Roots – and they’ve even prepared a limited-edition flavor exclusively for us.Here are some of the flavors on the menu: • Street Roots: a coffee and chocolate ice cream with smoked almonds • “Thrilla” in Vanilla: a private, custom blend of four vanillas come together to bring this classic flavor up a notch. • Brown Butter Almond Brittle: caramely, rich Brown Butter ice cream laced with crunchy housemade almond brittle. • Oregon Blackberry: a blackberry ice cream with hazelnut brittle. • Chocolate Sorbet (vegan): dense, creamy, unbelievably chocolatey. To guarantee that you will get a taste of the exclusive Street Roots flavor, please pre-order pints at www.streetroots.org or https://street-roots.myshopify.com/ July 31st - August 14th. 50% of the purchase price will go directly to Street Roots. The preordered pints will be available for pickup from September 3 until September 11. http://www.facebook.com/events/1479674592346491/